Bringing a bottle of wine to your host is of course nice (we are a little obsessed with lambrusco at the moment and love introducing the refreshing tingle of a fizzy cold red wine to our friends) but if you want to take it a step further as a guest, I always feel like pulling something delicious out of the oven for a late night snack is the perfect unexpected treat at the end of a good meal and perfect for socializing around the table. And the leftovers make for the perfect breakfast the next morning. Your host will inevitably invite you back.

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